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目的探索预防医学实验教学的新方法和教学模式,以培养学生的科研思维,加强学生动手操作能力的锻炼。方法针对预防医学实验教学中存在的诸如课程设置因受制于理论课而缺乏系统性和科学性、各学科实验课程设置交叉重复等问题,对预防医学实验教学体系进行了系统改革,通过实践对教学结果进行分析。结果创建了整合式以能力培养为中心的基础性、综合设计性新型实验教学体系,实现了实验课程模块化、实验教学内容系列化、实验项目层次化、实验课程考核方式多样化、教学方法科学化、教学评价制度化等模块化管理。结论新的教学体系通过实践取得的明显效果,对培养具有创新思维和实践动手能力强的复合型高素质预防医学人才具有积极指导作用。  相似文献   
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ObjectiveThis analysis aimed to estimate the number of incident cases of various cancers attributable to excess body weight (overweight, obesity) and leisure-time physical inactivity annually in Canada.MethodsThe number of attributable cancers was estimated using the population attributable fraction (PAF), risk estimates from recent meta-analyses and population exposure prevalence estimates obtained from the Canadian Community Health Survey (2000). Age–sex-site-specific cancer incidence was obtained from Statistics Canada tables for the most up-to-date year with full national data, 2007. Where the evidence for association has been deemed sufficient, we estimated the number of incident cases of the following cancers attributable to obesity: colon, breast, endometrium, esophagus (adenocarcinomas), gallbladder, pancreas and kidney; and to physical inactivity: colon, breast, endometrium, prostate, lung and/or bronchus, and ovarian.ResultsOverall, estimates of all cancer incidence in 2007 suggest that at least 3.5% (n = 5771) and 7.9% (n = 12,885) are attributed to excess body weight and physical inactivity respectively. For both risk factors the burden of disease was greater among women than among men.ConclusionThousands of incident cases of cancer could be prevented annually in Canada as good evidence exists for effective interventions to reduce these risk factors in the population.  相似文献   
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目的:探讨应用自动电位滴定法和高效液相色谱(HPLC)法定量测定深颜色果蔬中维生素C(Vc)浓度的可行性,为少量或批量果蔬样品Vc浓度的测定提供方法依据。方法:选取市售的15种蔬菜和15种水果的可食部分,加入一定量的草酸做Vc保护剂进行匀浆、过滤、离心处理,取一定量的上清液分别对其中的Vc浓度进行自动电位滴定和HPLC分析,对于同一红柿椒样品,分别用2种分析法对样品的Vc浓度进行准确度和精确度的测定。结果:2种分析法检测30种果蔬中Vc的浓度差异无统计学意义(P>0.05),电位法对红柿椒中Vc浓度测定的回收率为98.34%~103.98%,HPLC法对Vc浓度测定的回收率为99.66%~101.49%;电位法测定红柿椒中Vc的相对标准偏差(RSD)为1.77%~2.88%,HPLC法测定Vc的RSD为0.15%~0.32%,且HPLC法线性关系良好(R2=0.999 9)。结论:2种分析法对深颜色果蔬样品中Vc浓度测定的准确度和精密度均能满足定量分析的要求,均为较理想的测试方法。  相似文献   
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《Primary Care Diabetes》2020,14(5):545-551
Objective/BackgroundThis study sought to uncover the perspectives of various stakeholders towards multidisciplinary team (MDT) care, discover new understandings and help inform current practice on MDT care for diabetic patients.Methods5 electronic databases were searched for articles that evaluated patients’ and providers’ perspectives on type 2 Diabetes Mellitus (T2DM) MDT management. Articles retrieved were sieved, coded and findings were analytically themed together in accordance to Thomas and Harden methodology.Results15 articles were identified with three common themes: interactions between healthcare providers, benefits to patients and constraints and facilitators of the healthcare system. Trust and synergistic teamwork are important factors in promoting effective care. Patients commended MDT's improved accessibility and convenience and felt more welcomed. Often plagued by poor support, lack of manpower and resources, MDTs are less efficient and incapable of realizing their full potential.ConclusionThis review illustrates that the MDT model does improve diabetes treatment outcome, help prevent or reduce complications. Nevertheless, the MDT model can be a double-edged sword as poor interactions between HCPs can hamper quality patient care. The current MDT model is also based on available resources of the health system. More effort is needed to modify the MDT model to meet the changing needs of patients.  相似文献   
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目的 观察膳食油脂棕榈液油(palm oil,PO)、可可脂(cocoa butter,CO)、大豆油(soybean oil,SO)对人血清补体成分C3、C4、肿瘤坏死因子-α(tumor necrosis factor-α,TNF-α)、白细胞介素-10(interleukin-10,IL-10)、正常T细胞表达和分泌的活性调节蛋白(secreted regulatory proteins,RANTES)水平的影响。方法 以符合纳入和排除标准的健康青年大学生作为受试者,按体质量指数(body mass index,BMI)采用数字表法随机分为3组,分别是棕榈液油组、可可脂组、大豆油组,每组31名,共93名,分别摄入受试油脂12周,分别在实验开始的第0周和实验结束的第12周检测受试者血清补体成分C3、C4、细胞炎性反应相关因子包括TNF-α、IL-10、趋化因子及RANTES水平。结果 各组受试者实验前后比较,受试者血清补体C3、C4水平均降低,差异有统计学意义(P<0.05);棕榈液油组和大豆油组受试者血清TNF-α水平显著性降低(P<0.05);大豆油组受试者血清IL-10水平显著性升高(P<0.05);3组实验前后受试者血清RANTES水平差异无统计学意义(P>0.05)。与实验前比较,实验后,3组油脂血清补体成分、细胞炎性反应因子和活性调节蛋白水平的差异均无统计学意义(P>0.05)。结论 棕榈液油、可可脂和大豆油这3种膳食油脂均可能降低人体炎性反应状态,尤其是大豆油的效果更加显著。  相似文献   
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